Hooray for summer’s bounty! Russian pink heirloom and San Marzano tomatoes from the garden. Drizzled with some olive oil, balsamic and topped with salt, shaved Parmesan and basil. Yes !!
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- Deer-less this year! Have to look elsewhere for my organic, free range, humanely killed meat. 2 months ago
- @flyingdog yes! The Fear goes great with sweet potato pie too 2 months ago
- Over too quickly. Don't think I'll ever eat again! 2 months ago
- Want to get a pint of oyster stout. Where to go in Frederick? 2 months ago
- Spent large part of weekend planning Thanksgiving feast. Can't wait!! 2 months ago
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Fred Foodie- Eating and Drinking in and around Frederick, Maryland · Eating and Drinking in and around Frederick, Maryland
